La Scala Banquet Dinner Menu #4

            Antipasto / Appetizer

            Antipasto all'Italiana

            (Assorted Hot and Cold Appetizer Italian Style)

            Insalata / Salad

            Caesar Salad

            Pasta

            Risotto ai Funghi Porcini

            (Arborio Rice with Porcini Mushrooms)

            Or

            Cappellacci di Granchio in Bisque

            (Homemade Round Ravioli Filled with Crab Meat Served in Bisque Sauce)

             

            Secondi Piatti / Main Course

            Surf and Turf

            (Broiled Main Lobster Tail and Grilled Beef Tenderloin)

            Vegetables and Potatoes Served with Main Courses

            Dolci / Desserts

            Opera Cake

            *Liquor and Service Extra $70.00 Per Person + tax

               

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